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MrWolfe Nashville
11/04/14 11:53 am

I happen to be in Chicago today at Lou Malnati's. I normally would vote for NY style, but this stuff is TO DIE FOR

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getupbaby South City
11/04/14 6:29 am

I am biased in that I hate Chicago, their smelly sports teams, and their politics. Take it from a hater, they have the best pizza!

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ladyniner81 I need chocolate
11/03/14 5:48 pm

deep dish thick crust gooey pizzA

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Skyrim nobody
11/03/14 7:25 am

Oh. Probably NY. Doesn't the cheese kind of stick to the crust on Chicago pizza?

RedHale Texas
11/03/14 6:50 pm

From when I was in Chicago, the pizza that I would consider 'Chicago styled' was a 3 inch deep, heavenly pie with a double layer of cheese and perfect sauce, while New York is just a style of regular pizza.

Skyrim nobody
11/03/14 8:19 pm

I see! As delicious as that sounds, I'm still going with NY, but only because I'm lactose intolerant and it sounds like it would be hard to remove the cheese from the Chicago style pizza.

KojimaStudios
11/03/14 7:20 am

Trick question. Chicago style isn't real pizza. :)

ThePhlegm The Lone Star State
11/03/14 11:10 am

According to Italy, who invented pizza, neither would NY pizza be actual pizza....

EarlyBird Portland
11/02/14 3:45 pm

I like the one with the thinnest crust.

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dlaw4570
11/02/14 3:17 pm

For eating out of hand...New York! For sit down dining with wine...Chicago! Can't believe I said anything that might be taken as a positive about either of these cities!

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catpillow Florida West Coast
11/02/14 3:14 pm

When well made, either kind is a slice of heaven. Finding well-made pizza is difficult, though. I am usually able to find good New York style somewhere in a city. I haven't found a good Chicago style in many years.

catpillow Florida West Coast
11/02/14 3:16 pm

In the Bradenton-Sarasota area I highly recommend Vertori's.

Zod Above Pugetropolis
11/02/14 2:58 pm

Not thin crust. Closer to Chicago style than New York, but really Detroit Style is my preference. Little Caesar's Deep, Deep, Deep Dish Pizza comes closest. A thin layer of crispy under a whole lot of chewy and oily. Mmm Mmm good!

KudosToYou California
11/02/14 2:44 pm

Maybe I just haven't had good NY style pizza, but I like Chicago style much more.
When I eat Chicago style there's actually pizza to eat.

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kermie gaytopia
11/02/14 2:01 pm

What's wrong with you people and your increasingly thin crusts I hate you!!!

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OhTheIrony Learning from you
11/02/14 12:55 pm

NY pizza, easily. I've still gotta go to NY to experience the real deal, though.

rons Thanks America
11/02/14 12:52 pm

In NY they also have Sicilian pie and lo and Behold it's a thick crust!! But Chicago adds a lot of oil and butter to the dough where NY is just flour, yeast, water and a little salt. Never use a rolling pin for either. ruins the texture.

Emily33 North Carolina
11/02/14 12:51 pm

I love ny pizza. I've never cared for chicago style.

iBakes California
11/02/14 12:33 pm

Giordano's will always have a place in my heart, but NY style is better as a whole.

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anonymousmn Minnesota
11/02/14 2:14 pm

Giordano is the best!

Kay41 the Midwest
11/02/14 11:56 am

I really like both and it just depends on my mood.

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dawl adulting
11/02/14 11:55 am

New York. Pepperoni please, Thx. Almost lunchtime.

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suppressedID suck it Kyle
11/02/14 11:55 am

If I want bread, I'll go to a bakery.

Give me NY thin, please.

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susanr Colorado
11/02/14 11:51 am

New York, or at least, very thin crust. I loved Chicago style at Uno's when I lived in the Chicago area in the 60s, but now the thought of all that dough & too much sauce is kinda repugnant.

Cole12 ...
11/02/14 11:41 am

New York-style is the better of two evils.

droo Santa Barbara
11/02/14 11:46 am

Isn't the phrase "less of two evils"? lol

kermie gaytopia
11/02/14 2:00 pm

The phrase is "lesser" but who's counting?

Cole12 ...
11/02/14 2:06 pm

Oops. Yep, you're correct.

droo Santa Barbara
11/02/14 2:34 pm

I meant "lesser" but I didn't proofread :-/

Rosebud Ohio
11/02/14 11:38 am

What's the difference?

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droo Santa Barbara
11/02/14 11:40 am

One is pie submerged in a sea of sauce and the other is real pizza.

missmorganmarie ...
11/02/14 11:52 am

Chicago is more deep dish style and new York is thin crust and greasy

Rosebud Ohio
11/02/14 11:57 am

Eww. Thin is only good if it's crisp. Though the pepperoni can be a mix of both ideally.

rons Thanks America
11/02/14 12:56 pm

Chicago adds butter and oil to the dough, NY is flour, water, yeast and salt. NY is hand tossed, lightly sauced, not too much cheese and toppings. Cooked in a very hot over 700+ because it's thin.

rons Thanks America
11/02/14 12:58 pm

Chicago is a thicker flakier crust in a deep dish, then the cheese, topping and finally the sauces. It's like downhill skiing vs x-country. Similar but really different.